We are currently in the 5 week period that I am calling the most busy time of my life (for now). You are getting this preamble because this is the first non-fondant cake in a long time, therefore a time saver. Actually, it was also pretty stress-free since I didn't have to yell at said fondant. University friend, Kendra, and her husband-elect held a stag and doe yesterday. They wanted a cake to go with their Halloween theme.


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